The Course at Bartram
Richard Robbins routed this course to sit inside the land instead of on top of it. Bermuda fairways, bentgrass greens, and conditions held to the same standard on a slow Tuesday as on tournament day.
Built to fitthe land.
Architect Richard Robbins, ASGCA designed Bartram Trail to blend into Georgia’s natural piedmont terrain — rolling ground, mature tree lines, and water that shows up where the land already wanted it.
Fairways are bermuda; greens are bentgrass and roll true. Our crew walks the course daily and logs what needs attention, because “laid back” is never an excuse for deferred maintenance.
The course carries a standing commitment to environmental stewardship and wildlife preservation — fitting, for a place named after one of America’s first naturalists.
Course care this fall
In mid-October we spray pre-emergent across the whole course to keep winter weeds out, and overseed select tee boxes with rye grass. Expect heavy watering while it takes hold. If you walk with a push cart or an electric walking cart, please keep it off the greens and tee boxes until mid-November so the fertilizer stays where it belongs. New sand bins are on select tee boxes, so please fill your divots.
Reid Radford, Course Superintendent
The same standard on a
Tuesday as on tournament day.
Championship conditions, honestly maintained. Relaxed out front, disciplined behind it — the greens are true whether there are four groups out or forty.
What to expect
on the day.
We’d rather someone linger than turn a cart five minutes faster.— How we build the tee sheet
Book online, or just call
Live pricing on our tee sheet, or the golf shop at (706) 210-4681 if you’d rather talk to a person. Groups and unusual requests: call us, it’s faster.
Arrive whenever suits you
Get here early and hit a bucket, or roll in ten minutes before. We staff the counter so nobody waits to check in.
Play at your pace
The tee sheet is built with spacing rather than packed for volume. We never push a group unless they’re genuinely holding up the course.
Stay for the good part
The Tavern is open 11 to 9 daily and the patio doesn’t close because your round ended.
The tee sheet is open.
A public championship course in Evans, Georgia, with a welcome that starts in the parking lot.